Sticky Sweet n Spicy wings..

My favorite thing to snack on just might be wings, I don’t know why because there isn’t much meat on them which means even more consumption to satisfy that darn craving! I have a number of wing recipes on the blog already, and plan to put up more because I truly know how to make…

A Minute and A Nibble with Caroline McCann

Today on a minute and a nibble, we get to chat to Lawyer turned meat merchant and all around culinary genius, Caroline McCann.  Caroline was a practicing lawyer for seven years, before turning her interests to Sustainable and ethical meat trading. A true advocate! Owner of Braeside Meat Market, Caroline also does work with organisations…

White Star Quick Fishcakes..

I haven’t been in the kitchen for a while thanks to renovations, I barely have space to take pictures or cook but this recipe was perfect for getting me slowly back into the swing of things. I have a fondness for White Star products, their innovative, easy to prepare and are easy on my budget!…

Herby Cheese Burgers..

Morning all! It’s finally Friday, and I know a lot of people are excited to relax and have fun this weekend! A huge part of my weekend revolves around food. I normally have friends or family over and feeding them is one way I express my love. I don’t like spending too long in the…

A Minute and A Nibble With Miss Soweto!

Hi Family! We’re launching a new series today, “A Minute and A Nibble” which is basically an interview with some well loved celebrities, and respected foodie personalities who will share their food journeys and educate us on our passion. I hope you enjoy this,and please let us know, who else you’d like to read up…

Cheesy Pea Gnocchi..

Hello friends, Hoping everyone has been well! I’ve been a bit neglectful I know, but we’re doing a kitchen renovation and I currently don’t have a stove to work on! It’s been hard.. but luckily I have an arsenal of saved work to share. Have I told you guys about my favorite chef? His name…

Butchers Feast and Festival! (Competition)

Hi Food lovers! Trust everyone is doing well!I’m really excited to share todays post, because I think every meat lover will appreciate it! The great spice brand “Crown National” is presenting the “Fire and Feast Butchers Festival” happening from the 26th to the 28th of May at Ticket Pro Dome. The festival will be around…

Dining At The Chefs Table..

So guys, the most exciting thing happened to me this week! I got an invitation to attend a chefs table, with the team at O.R Tambo Intercontinental. The award winning executive chef Yoshan Naidu, was showcasing a few items from their Winter menu at the Quills restaurant, which will be rolled out in May. The…

Sexiest Salad Done..

So I really consider food as an art form. Same as music, fashion, photography and paintings.. But the beauty of food is that it requires more senses to appreciate.. You use your eyes to see what you’re eating.. you use your nose to smell what you’re eating.. and most importantly, you can touch and taste…

Creamy Chicken and Mushroom Pie..

Hi guys..  It’s midnight in South Africa, and I can’t sleep at all.. so I thought I’d share a recipe I quiet enjoy today.  I love making chicken and mushroom pie, and each time I make it, I tweak the ingredients based on what I have.. like all my recipes, I encourage using whatever you…

Spicy Mussels In Cream..

Hi guys,    Hope everyone has been doing well!  I wanted to please share one of my favorite things to make and eat with you guys, cause I love you and wanna see you well fed!  I try a lot of seafood and I love how quick and easy it is to prepare, so it’s…

A Better Beef Chowmein..

Have I told you guys how much I love meat?  I really love meat hey.. A good steak is such a  treasure and an expense, things this broke foodie can’t really get right now, hahaha, I don’t mind though, I buy offcuts and make magic out of them. Like this chowmein.. So so good! I…